The ‘Chef’s Library’ is an intimate space with a table seating up to six people, decorated with some of the huge variety of cookery books collected by Michel Roux Jr over many years, and a collection of photographs of famous patrons of the restaurant since its opening in 1967. 

There will be a daily changing six-course menu cooked and presented by a chef from the kitchen, and a video link to the kitchen allows you to see the preparation. 

The menus will be based on much-loved Le Gavroche classics and contemporary French cuisine, using the best seasonal ingredients.

Secrets of the Chef's Library

Secrets of the Chef's Library
"We are absolutely delighted with our new private dining room and kitchen. We are very much looking forward to being back in business and welcoming diners through our doors again"
Michel Roux Jr.
The cost to hire the Chef’s Library is £1,020 all-inclusive which covers the food, tea, coffee and petits fours. Water, wine and all other drinks are not included in this price. An option of matching food and wine is available at an additional £120 per person. If you wish to take this selection this must be confirmed at the time of booking when we will require the full payment of £1,020.
All bookings must be made a minimum of 72 hours in advance.
For any bookings or further enquires please contact us at